- Add peanuts to the bowl of a food processor and process for 1-2 minutes. Open the lid and scrape the sides. The mixture will be grainy.
- Continue blending for another minute. Open and scrape the sides once again, season with salt and maple syrup.
- Blend for 2-4 minutes until silky smooth in consistency.
- *If you like your peanut butter chunky, reserve ¼ cup of peanuts, coarsely chop them or lightly process in a food processor and mix in with the smooth batch……